Unleash the Chef Within


Handcrafted blades designed for performance, precision, and timeless elegance

Shop Now

Welcome to Hikari Edge


Where Craftsmanship Meets Precision


Discover a collection of Japanese-inspired handcrafted knives made for chefs, creators, and culinary perfectionists.
Each blade is designed for performance, balance, and timeless beauty — the perfect fusion of tradition and innovation.

Featured Blades o Chef’s Collection

Eclipse Damascus Series

Eclipse Damascus Series

$78.84
$78.84
Kurogane Forged Cleaver

Kurogane Forged Cleaver

$62.46
$62.46
MasterCraft Series

MasterCraft Series

$53.34
$53.34
Rinzan – Mini Cleaver Knife (Mountain Edge)

Rinzan – Mini Cleaver Knife (Mountain Edge)

$42.12
$42.12
Shinrei Forged Cleaver Knife

Shinrei Forged Cleaver Knife

$38.95
$38.95
“Kensei Collection” (剣聖 – Sword Saint)

“Kensei Collection” (剣聖 – Sword Saint)

$65.63
$65.63

AUSTRALIA’S PREMIUM HAND-FORGED KNIFE DESTINATION

Browse our exclusive online collection and discover the finest range of Japanese-inspired chef knives, handcrafted with precision, balance, and timeless beauty.
Whether you’re a professional chef, culinary artist, or passionate home cook, Hikari Edge brings the spirit of craftsmanship to your kitchen.

WHY CHOOSE HIKARI EDGE?

At Hikari Edge, we offer more than just knives — we deliver artistry, precision, and legacy in every blade.

Our knives are hand-forged by master artisans, combining traditional Japanese techniques with modern steel technology to ensure exceptional sharpness and durability.

Every piece is a result of hours of meticulous work — forged, tempered, and polished to perfection. We pride ourselves on providing not only outstanding products, but also personalized support, expert guidance, and a commitment to excellence that lasts a lifetime.

Join the growing community of chefs and creators who trust Hikari Edge — where passion meets precision in every cut.

HIKARI EDGE – FAQs

What types of knives does Hikari Edge offer?

Hikari Edge specializes in hand-forged, Japanese-inspired knives — including chef’s knives, cleavers, Santoku, Nakiri, and premium Damascus steel collections. Each blade is crafted for precision, balance, and lasting sharpness.

Are your knives legal to buy and own in Australia?

Yes, all Hikari Edge knives are legal to purchase and own in Australia for culinary and professional use. Please note that carrying knives in public may be restricted under local laws unless there is a lawful reason (e.g., professional chef work).

When will I get my order?

We will work quickly to ship your order as soon as possible. Once your order has shipped, you will receive an email with further information. Delivery times vary depending on your location.

Do you offer knife sharpening or maintenance services?

While we don’t offer sharpening services directly, we provide expert care guides to help you maintain razor-sharp performance at home. For best results, we recommend using a whetstone or professional sharpening service when needed.

How much does shipping cost?

Shipping is calculated based on your location and the items in your order. You will always know the shipping price before you purchase.

How should I care for my Hikari Edge knife?

Always hand wash your knife with mild soap and dry it immediately. Avoid dishwashers, prolonged soaking, or cutting through frozen or bone materials. Applying a small amount of food-safe oil on the blade helps preserve its sharpness and prevent rust.

How do I choose the right knife for my kitchen?

Each Hikari Edge product page includes a detailed description of its ideal uses — from slicing meats and vegetables to precision filleting. You can also contact our team for personalized recommendations.

EASY RETURN POLICY

FLEXIBLE PAYMENT OPTIONS

SHIPPING AUST-WIDE